For our very special and very busy clients, here’s the NEW menu for our Weekly Meals drop off service. We bring the order to home or your workplace. All you have to do is just heat and serve. Great dining made simple, we got you covered. Send us an email with your order to chefjulius@taleof2chefs.com and we will provide details on delivery logistics.
We look forward to you joining our Weekly Meals Family!
Stay Warm and Happy Eating!
Chef Julius Russell
Weekly Meals Menu
Chicken/Turkey
Pan Roasted / Oven Baked/ Grilled (¼ $8.99/ ½ $12.99) – served Herb Rice & Roasted Carrots
Caribbean Jerk, Lemon & Herb, Smoky BBQ, Spicy Cajun, Tomato Creole and Rotisserie
Smothered Chicken – (¼ $8.99/ ½ $12.99) served with Sage Gravy, Herb Rice & Glazed Carrots
Smothered Chicken Wings – (4pc $7.99/ 6pc $10.99) Same as above
Chicken Fricassee, plus 1 side – $15
Chicken Tikka Masala with Baby Potatoes & Sauteed Spinach – $17
Smothered Turkey Wing, Legs, plus 2 sides – $18
Wine Braised Turkey Wings, Legs or Thighs, plus 2 sides – $18
Herb Roasted Turkey Wings, Legs or Thighs, plus 2 sides – $15
A Little Something Different (24oz)
Arroz Con Pollo – $17
Brown Stew Chicken (Caribbean Style) – $15
Vietnamese Black Pepper Chicken w/ Rice – $15
Ginger & Sweet Pepper Chicken Stir-Fry (Classic Chinese Take Out) – $15
Pepper Steak (Classic Chinese Take Out) – $15
Pepper Shrimp (Classic Chinese Take Out) – $15
Orecchiette w/ Sausage (Italian or Turkey), Broccoli Rabe & Parmesan – $18
Linguine w/ Clams, Baby Tomatoes & Spinach – $18
Fish & Seafood
Salmon – Too many versions, please inquire, we can customize the dish to your palate – $18
Red Snapper – Blackened, Pan Roasted or Baked, plus 2 sides – $27
Blackened – Cod, Catfish and Grouper – Market Price ($17 – $27)
Shrimp – Creole, Blackened, Scampi, Garlic, Lemon Butter – Market Price ($18-$22)
Meat & Lamb
Chianti Braised Pot Roast w/ Baby Potatoes & Heirloom Carrots – $18
Braised Beef Short Rib(Prime Grade) , plus 2 sides – $20
Korean Beef Short Ribs, plus 2 sides – $17
Braised Lamb Shanks with Garlic, plus 2 sides – $22
Mama Said (Ode To My Childhood) Mini Salisbury Steak with Rice, plus 1 side – $12
Salads – (sm/lg)
Classic House – Romaine, Tomato, Carrot, Cucumber, Croutons, Champagne Vin- ($5/$8)
Classic Caesar – Romaine, Croutons, Parm, Handmade Citrus Caesar Dressing – ($8/10)
French – Frisse, Endive, Dijon Vinaigrette, Bacon Lardons
California – Mixed Greens, Tomatoes, Seedless Cucumbers, Sprouts, Goat Cheese or Feta, Red Onion, Olives, Avocado – $14 (One Size Only)
Sides – Upgrade (4oz) / A La Carte(16oz)
Roasted Mushrooms w/ Thyme & Garlic – ($3/$8)
Herb Rice – (Incl/$5)
Sauteed/Creamed Spinach – (Incl/$6)
Roasted Brussel Sprouts – ($4/$9)
Cauliflower (Roasted/Curry) – $5/$7)
Carrots w/ Herb Butter – (Incl/$7)
Mini Roasted Potatoes – (Incl/$7)
Sauteed Greens, Collards or Turnips w Bourbon Vinegar- ($5/$9)
Coconut Rice & Peas – (Incl/$5)
Black Eye Peas – ($4/$8)
Charred Corn w/ Garlic Butter – (Incl/$4)
Saffron Rice w Black Beans & Wild Fennel – ($6/$10)
Soups – (16oz/24oz)
Chicken & Vegetable – ($6/$10)
Chicken & Rice – ($6/$10)
Creole Chicken Soup – ($10/$14)
Turkey Chili – $8/$12)
White Bean & Chicken Chili – ($8/$12)
Tortilla Soup – ($5/$8)
Spicy Heirloom Tomato & Red Pepper Bisque – ($8/$12)
Shrimp & Corn Chowder – ($10/$14)
