Well, well, well…I cannot say enough about how special our “Back 2 NOLA” Popup Restaurant was. The level of fun that we had was immeasurable. There were so many “newbies” that joined up this time. As you can see from the pictures, we chose to go with communal seating, rather than individual tables. My man [...]
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We are very excited to announce that this summer Chef Julius will be joining several talented Chefs from around the country at the UPTOWN Magazine #UPTOWNUncorked Food & Wine Festival in Napa Valley! Join us for three days of fine dining, wine tasting, live music and so much more. Register today at UPTOWNMagazineUncorked.com. Early bird registration ends [...]
Hey FOX Chicago viewers! We are so happy that you are planning to join us at the Back to New Orleans pop-up restaurant experience onFriday, April 3, 2015. When purchasing your dinner ticket add “FOX Chicago Viewer” in the special instructions section and you will be upgraded to the VIP Experience that includes (2) extra courses, [...]
Happy Mardi Gras Everyone! Today is Fat Tuesday and it only seems right that we announce what so many have been asking… “Chef Julius, when is the next pop-up?”
Well, we have a date! Our next popup restaurant experience is April 3, 2015 and we are going “Back To New Orleans!” As many of you know, our [...]
We are heading back to FOX News Chicago today for “Gourmet Pot Pies Made Easy”! January is all about comfort food and the pot pie is one of our favorites. Can’t wait to share a few fun tips!
Recipe and video coming soon! To place an order, email us at email@example.com or call 312-326-1948.
Special thanks to [...]
We had big fun at our blow out 2014 New Year’s Day Brunch Pop-Up, and although our 1st pop-up of the year doesn’t fall on New Year’s this time, we are super excited to share brunch recipes & tips on FOX News Chicago. Check out the demo and recipe below.
Watch the segment and try the [...]
And here’s our 2014 menu. The menu below is designed for pickup & delivery service. In-home, private chef services are available upon request. Wine is also available by request. Please give us a call for a free menu planning consultation - 312-326-1948.
COMPLETE THANKSGIVING DINNER FOR 10 | * 500.00 *
- Oven-ready organic Jerk Fried turkey
-Traditional cornbread stuffing or chicken [...]
The time has come for the final “Pop-up Restaurant Experience” before the holiday season. Yearly this event has been the most difficult to plan. I am fully aware that you have a ton of holiday dinners to attend. This means you are very likely to eat standard holiday dishes, many many times (smile). Well, I [...]
We had an AMAZING time participating in one of the hottest events of the season!
The New South Pop-Up with Chef Julius: Bringing refinement and a lil bit of haughtiness
The anticipation is over family and friends. Our first Pop-Up of the summer is July 27th and we’re cooking up tantalizing dishes that will give you a new perspective on southern and low country cuisine.
As many of you know, we can’t [...]